Plam Matum / ปล้ำมัดหมู
The standard clinch, known in Thai as Plam Matum, is the most fundamental clinch position in Muay Thai and serves as the foundation upon which all other clinch techniques are built. This position involves securing a double collar tie by placing both hands behind the opponent's head, interlocking the fingers or clasping the wrists, and pulling the opponent's head downward while driving the crown of your head into their upper chest or chin line. The standard clinch is the first clinch position taught to students in Thai boxing gyms across Thailand, and mastering it is considered essential before progressing to more advanced clinch work. In the double collar tie, the elbows should be pinched tightly together, resting on the opponent's collarbones or upper chest to create a frame that controls their posture and limits their ability to strike or escape. The hands lock behind the skull, not the neck, as gripping the neck alone provides insufficient control and allows the opponent to posture up and break free. By pulling the head down and keeping the elbows tight, the clincher creates a dominant position from which devastating knee strikes can be delivered to the body, thighs, and head of the opponent. The mechanics of the standard clinch rely heavily on proper weight distribution and the use of the entire body rather than just arm strength. The clincher should step slightly to one side, stagger their stance, and use their core and hips to manipulate the opponent's balance. Pulling the head down engages the latissimus dorsi and the entire posterior chain, making it a full-body endeavor rather than a simple grab. In traditional Thai fighting, the clinch is where many bouts are decided, particularly in the later rounds when scoring favors knees and clinch dominance. Judges in Thailand score clinch control very highly, rewarding the fighter who demonstrates superior balance, positioning, and the ability to land clean knees while preventing the opponent from doing the same. Defensively, the standard clinch is countered by swimming the arms inside, establishing double underhooks, or framing against the biceps to create separation. A fighter caught in a deep double collar tie must act quickly to break the grip or transition to a more favorable position, as sustained control in this position leads to accumulated damage from knees and potential off-balancing throws. Setting up the standard clinch typically involves closing distance behind punching combinations, using a jab or cross to momentarily blind the opponent, and then shooting the hands to the back of the head as you step into range. The long guard can also be used as a bridge, posting one hand on the opponent's shoulder or bicep before sliding into the full clinch. Training the standard clinch is a daily staple in Thai camps, where fighters spend rounds locked in clinch sparring, developing the sensitivity, timing, and endurance needed to dominate this range in competition.